Amarica Plaza, 2, 01005 Vitoria-Gasteiz, Araba, Spain
$ $ Restaurant , Basque restaurant , Spanish restaurant
1640 reviews
Welcome to Xixilu jatetxea, a delightful culinary gem nestled in the heart of Vitoria-Gasteiz. Positioned at Amarica Plaza, 2, this restaurant is celebrated for its vibrant atmosphere and a menu that showcases the best of local gastronomy.
Stepping into Xixilu jatetxea, you are greeted with a warm ambiance, perfect for casual dining or special occasions alike. While outdoor seating beckons under the sun, patrons have noted that the indoor space offers a more comfortable escape from the summer heat.
When it comes to the menu, Xixilu jatetxea shines in its offerings of fresh seafood and meat dishes that reflect the rich culinary traditions of the region. Diners rave about the merluza a la plancha and chipirones en su tinta, both favorites praised for their authentic flavors and quality. The standout dish, however, appears to be the Txuleton, a thick, juicy steak that promises to tantalize your taste buds.
The dessert selection does not disappoint either, with guests lauding the flan torrijo accompanied by homemade turron ice cream—a perfect way to conclude your meal. Service is generally friendly, though some feedback suggests that there may be room for improvement in personalized attention.
While Xixilu jatetxea does cater predominantly to meat lovers, those seeking vegetarian options may find the selection limited. It is advisable to communicate any dietary preferences directly with the staff to ensure enjoyable dining experiences.
Overall, Xixilu jatetxea encapsulates a blend of flavorful dishes and a cozy setting, making it a noteworthy destination for food enthusiasts. Whether you're savoring a satisfying steak or indulging in a delightful dessert, prepare for a memorable culinary journey.
For reservations or inquiries, you can reach them at +34 945 14 27 12. Don't miss the chance to visit this culinary hotspot!
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Ronait Tynan
11/09/2025
We sat outside during high summer heat which I would not recommend. Inside it looked nice so if you go for lunch on a hot day ask for a table inside! Things to know about the menu is that they don't offer any chicken dishes and there are hardly no vegetarian options. If you ask for something that sounds vegetarian make sure to specify you don't want any bacon bits or anything meaty on the dish!! The food overall was good, but on some dishes they really overdo it with the mayo (see pic...). The service was a pass, no extra mile here. Overall a bit pricey for the experience.
Foo Chow
25/08/2025
We’ve had a great diner. Delicious plates, fresh food and friendly staff. We’ve had merluza a la plancha and chipirones en su tinta. Wow! The waiter suggested a dessert that was great: flan torrijo with a homemade turron ice cream. Highly recommended! We’ll definitely come back.
Marius Murphy
18/08/2025
Steak Tips, chips and fried egg is outstanding! Tasty desserts too!
Gabriel Moreno Tovar
26/07/2025
Good food, specially the Txuleton, Somillo and Morcilla. However, by far the best was the host lady. Even that we didn't have a reservation she offer us a table on spot for 1 hr and attention was really quixk.